Mirliton Squash Seeds

Planting Chayote Squash from Seed Put them in a cool, dry, dark place, such as a cupboard, and wait until they sprout (about 3–5 weeks). Continue to store them in the dark until the sprouts are about 5–8 cm (2–3 inches) long. Chayote squash sprouts from inside the fruit.

Is chayote squash the same as mirliton?

Chayote (Sechium edule), also known as mirliton and choko, is an edible plant belonging to the gourd family, Cucurbitaceae. This fruit was first cultivated in Mesoamerica between southern Mexico and Honduras, with the most genetic diversity available in both Mexico and Guatemala.

Does chayote grow back every year?

The fruit is still edible but tougher when it begins to sprout. Once established, chayote will come back every year. Like many perennial vegetables, the best yields happen after the plant is 2-3 years old. Chayote has a texture similar to mature zucchini.

Are mirliton seeds edible?

All parts of the mirliton are edible, it turns out.